Nutrition Information and Ingredients
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Bailey’s Plain Bagel
Ingredients: UNBLEACHED UNBROMATED ENRICHED HIGH-GLUTEN WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLVIN, FOLIC ACID), WATER, MALT contains less than 2% of each of the following: SUGAR, SEA SALT, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, CORN MEAL, ASCORBIC ACID, ENZYME.
Allergens: Wheat, Soy, Gluten
| BAILEY’S PLAIN BAGEL (1 BAGEL 3 OZ) |
|
| Amount Per Serving 1 bagel (85g) | Daily % |
| Calories 217 | |
| Calories From Fat 8 | |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 306 g | 12% |
| Total Carbohydrates 45 g | 15% |
| Fiber 3 g | 12% |
| Sugars 6 g | |
| Protein 6 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 17% |
| Thiamin 22% | Riboflavin 12% |
| Niacin 14% | Folate 22% |
Bailey’s Cinnamon Raisin Bagel
Ingredients: UNBLEACHED UNBROMATED ENRICHED HIGH-GLUTEN WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLVIN, FOLIC ACID), WATER, MALT, RAISINS contains less than 2% of each of the following: SUGAR, SEA SALT, GROUND CINNAMON, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, CORN MEAL, ASCORBIC ACID, ENZYME.
Allergens: Wheat, Soy, Gluten
| BAILEY’S CINNAMON RAISIN (1 BAGEL 3 OZ) |
|
| Amount Per Serving 1 bagel (85g) | Daily % |
| Calories 225 | |
| Calories From Fat 8 | |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 263 g | 11% |
| Total Carbohydrates 50 g | 17% |
| Fiber 4 g | 9% |
| Sugars 8 g | |
| Protein 6 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 3% | Iron 17% |
| Thiamin 22% | Riboflavin 12% |
| Niacin 14% | Folate 22% |
Bailey’s Egg Bagel
Ingredients: UNBLEACHED, UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MALT, LIQUID WHOLE EGGS, LIGHT BROWN SUGAR may contain 2% each of the following SUGAR, SEA SALT, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, MONO-DIGLYCERIDES, CORN MEAL, ASCORBIC ACID, NATURAL COLOR AND ENZYMES.
Allergens: Wheat, Soy, Egg, Gluten
| BAILEY’S EGG BAGEL (1 BAGEL 3 OZ) |
|
| Amount Per Serving 1 bagel (85g) | Daily % |
| Calories 220 | |
| Calories From Fat 10 | |
| Total Fat 1 g | 1% |
| Saturated Fat .5 g | 2 % |
| Trans Fat 0 g | |
| Cholesterol 20 mg | 7 % |
| Sodium 360 g | 15% |
| Total Carbohydrates 46 g | 15% |
| Fiber 4 g | 15% |
| Sugars 5 g | |
| Protein 8 g | |
Bailey’s Everything Bagel
Ingredients: UNBLEACHED UNBROMATED ENRICHED HIGH-GLUTEN WHEAT FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLVIN, FOLIC ACID), WATER, MALT contains less than 2% of each of the following: SESAME SEEDS, POPPY SEEDS, CHOPPED DRIED ONION, SUGAR, SEA SALT, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, CORN MEAL, ASCORBIC ACID, ENZYMES.
Allergens: Wheat, Soy, Gluten
| BAILEY’S EVERYTHING BAGEL (1 BAGEL 3 OZ) |
|
| Amount Per Serving 1 bagel (85g) | Daily % |
| Calories 217 | |
| Calories From Fat 8 | |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 306 g | 12% |
| Total Carbohydrates 45 g | 15% |
| Fiber 3 g | 12% |
| Sugars 6 g | |
| Protein 6 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 17% |
| Thiamin 22% | Riboflavin 12% |
| Niacin 14% | Folate 22% |
Bailey’s Plain Bagel (2.3 oz)
Ingredients: UNBLEACHED UNBROMATED ENRICHED HIGH-GLUTEN WHEAT FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLVIN, FOLIC ACID), WATER, MALT contains less than 2% of each of the following: SUGAR, SEA SALT, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, CORN MEAL, ASCORBIC ACID, GUAR GUM, CORN SYRUP SOLIDS, SOY LECITHINS, ENZYME.
Allergens: Wheat, Soy, Gluten
| BAILEY’S PLAIN BAGEL (1 BAGEL 2.3 OZ) |
|
| Amount Per Serving 1 bagel (65g) | Daily % |
| Calories 166 | |
| Calories From Fat 6 | |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 235 g | 12% |
| Total Carbohydrates 35 g | 15% |
| Fiber 2 g | 12% |
| Sugars 5 g | |
| Protein 5 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 13% |
| Thiamin 17% | Riboflavin 9% |
| Niacin 11% | Folate 17% |
Bailey’s Cinnamon Raisin Bagel (2.3 oz)
Ingredients: UNBLEACHED UNBROMATED ENRICHED HIGH-GLUTEN WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLVIN, FOLIC ACID), WATER, MALT, WHOLE RAISINS contains less than 2 % of each of the following: SUGAR, SEA SALT, GROUND CINNAMON, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, CORN MEAL, ASCORBIC ACID, GUAR GUM, CORN SYRUP SOLIDS, SOY LECITHIN, AND ENZYMES.
Allergens: Wheat, Soy, Gluten
| BAILEY’S CINNAMON RAISIN BAGEL (1 BAGEL 2.3 OZ) |
|
| Amount Per Serving 1 bagel (65g) | Daily % |
| Calories 173 | |
| Calories From Fat 6 | |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 202 g | 11% |
| Total Carbohydrates 38 g | 17% |
| Fiber 3 g | 9% |
| Sugars 5 g | |
| Protein 6 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 2% | Iron 13% |
| Thiamin 17% | Riboflavin 9% |
| Niacin 11% | Folate 17% |
Bailey’s Plain Bagel (1.0 oz)
Ingredients: UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLVIN, FOLIC ACID), WATER, MALT, LIGHT BROWN SUGAR contains less than 2% of each of the following: SUGAR, SEA SALT, YEAST, MOLASSES, WHEAT GLUTEN, SOY OIL, HONEY, CULTURED WHEAT STARCH, MONO-DIGLYCERIDES, CORN MEAL, ASCORBIC ACID, GUAR GUM, CORN SYRUP SOLIDS, SOY LECITHIN, ENZYMES.
Allergens: Wheat, Soy, Gluten
| BAILEY’S PLAIN BAGEL (1 BAGEL 1 OZ) |
|
| Amount Per Serving 1 bagel (29g) | Daily % |
| Calories 72 | |
| Calories From Fat 3 | |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0 % |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 120 g | 4% |
| Total Carbohydrates 15 g | 5% |
| Fiber 1 g | 4% |
| Sugars 2 g | |
| Protein 2 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 6% |
| Thiamin 7% | Riboflavin 4% |
| Niacin 5% | Folate 7% |
Our bagels are made on shared equipment with Egg products. Ingredients come from facilities that may process tree nuts on shared equipment. All of our bagels are made on shared equipment with seeds.